How to Use
Apply a pea-sized amount on face and massage into skin. Avoid eyes. Leave on.
Towel off excess, if necessary.
Use once or twice a week, or as needed.
Store at room temperature.
Ingredients
Butyrospermum Parkii (Shea) Butter, Caprylic/Capric Triglyceride, C10-18 Triglycerides, Mangifera Indica (Mango) Seed Oil, C13-15 Alkane, Hydrogenated Olive Oil Stearyl Esters, Jojoba Esters, Linoleic Acid, Glyceryl Stearate, Helianthus Annuus (Sunflower) Seed Wax, Helianthus Annuus (Sunflower) Seed Oil, Tribehenin, Oryza Sativa (Rice) Bran Extract, Butyrospermum Parkii (Shea) Butter Extract, Helianthus Annuus (Sunflower) Extract, Lavandula Angustifolia (Lavender) Oil, Lavandula Hybrida Oil, Acacia Decurrens Flower Wax, Rosmarinus Officinalis (Rosemary) Leaf Extract, Citrus Limon (Lemon) Peel Oil, Rosmarinus Officinalis (Rosemary) Leaf Oil, Glycine Soja (Soybean) Oil, Silica Silylate, Glycol Distearate, Salvia Sclarea (Clary) Oil, Plankton Extract, Bixa Orellana Seed Oil, Glycol Stearate, Hydroxyacetophenone, Tocopheryl Acetate, Polyglycerin-3, Tocopherol, Water/Aqua/Eau, Linolenic Acid, Oleic Acid, Palmitic Acid, Stearic Acid, Behenic Acid, Arachidic Acid, Gondoic Acid, Geraniol, Citral, Linalool, Limonene
Key Ingredients
Key Ingredients:
Antioxidants: protect skin from free radical, sun, and environmental damage
Jojoba: nourishes and hydrates skin while sealing it with a protective barrier to keep it from losing moisture
Shea Butter: high concentrations of fatty acids and vitamins soften skin
Vitamin E: a powerful antioxidant that protects and nourishes skin from UV damage
Melting Point Complex: delivers a satisfying melting sensation as it penetrates skin’s surface layers to deeply nourish and rehydrate
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